France for Food and Wine Lovers

Upon arrival in Paris, enjoy a private transfer to your hotel, and spend the morning at your leisure. This afternoon, enjoy a private transfer to your dining experience aboard the Don Juan II for a scenic dinner on a private yacht. Enjoy dishes prepared by Chef Frédéric Anton, Meil­leur Ouvrier de France. Indulge in a gastronomic journey inspired by seasonal local produce, as you cruise along the Seine River and watch Paris go by.

Hotel: The Peninsula Paris

This morning, following breakfast, enjoy a private transfer with your personal guide for a day of experiencing the City of Light in true Parisian style. This guided tour will include all of Paris’ must-sees, including landmarks such as the Eiffel Tower, Champs Elysées, and the Ile de la Cité. This afternoon, stroll through the world’s most visited museum, the Louvre, with an exclusive after hours visit. View some of the world’s most esteemed masterpieces such as the Mona Lisa and Venus de Milo, and the picturesque outdoor Tuileries garden. Following this, delight your tastebuds with an unforgettable dinner experience atop the iconic Arc du Triomphe. Indulge in a private dinner prepared by a Michelin-starred chef while being serenaded by an orchestra, on top of one of Paris’ most iconic sites, overlooking the city.

Hotel: The Peninsula Paris

Today, bring your appetite and meet your private guide, who will spend the morning introducing you to some of the best food suppliers in the city. This tour can be customized based on your preferences and interests – whether you want to visit a world-renowned boulangerie to meet the baker and learn about the French art of bread baking or catch a glimpse into the life of a dedicated chocolatier who trained with the very best, this tour is bound to be the tastiest one you’ve experienced yet! Following this tour, enjoy the rest of the day at your leisure.

Hotel: The Peninsula Paris

Today, enjoy a relaxing train ride to Bordeaux- the world’s capital of wine. Upon arrival at Bordeaux Saint-Jean Train Station, enjoy a private transfer to your hotel. Your hotel is home to Michelin-starred restaurant Le Pressoir d’Argent Gordon Ramsay, where you can enjoy your first of many spectacular meals.

Hotel: InterContinental Bordeaux – Le Grand Hotel

This morning, following breakfast, enjoy a walking tour of Bordeaux. Start by visiting Place de la Bourse, one of the city’s most recognizable sights, and be sure to get a photo of the spectacular Miroir d'Eau (Water Mirror), located just across the square. Continue to Cathédrale Saint-André, a UNESCO World Heritage Site built in the 13th century, and stop to marvel at the facades of the Bordeaux Law Courts, Hôpital Saint-André and Palais Rohan, which is now the city hall. Conclude your tour at Vieux Bordeaux (Old Bordeaux), by exploring the 15th-century Gate Cailhau and the 14th-century Grosse Cloche, one of the oldest belfries in France.

Hotel: InterContinental Bordeaux – Le Grand Hotel

Today, enjoy a tour of the Saint-Émilion region. This charming medieval village has long gained a reputation as one of the greatest wine regions in the world, thus its streets being lined with wine stores. During your guided tour, visit Église Monolithe, one of France's largest underground churches, and the 13th-century ramparts that encircle the village. Subject to availability, a private service with a local priest can be organized for you in the monolithic church. Conclude your tour by visiting some of the best local vineyards, such as Château Franc Mayne or Château La Tour du Pin Figeac, and wind down with a glass of their liquid gold. Following your vineyard experience, enjoy a private transfer to your hotel and spend the evening at your leisure.

Hotel: InterContinental Bordeaux – Le Grand Hotel

This morning, following breakfast at your hotel, you will be transferred to the airport in time for your flight.